Comments on: Pine Nut Halva – A Turkish influenced Breakfast

By: M.

M. — Mon, 24 May 2010 03:11:50 +0000

I’ve never had anything like it…..sounds delicious
beautiful photos, too.

By: Cenk

Cenk — Sun, 23 May 2010 20:25:23 +0000

Anne – I’m just like you – can’t eat anything when I wake up. I usually eat breakfast 2 hours after I wake up, and while I admit I’ve eaten things that can never be classified as breakfast, this is a first even for me! Halva for breakfast? And now that I think about it, I say why not. Very nice photos. Glad you liked the recipe.

By: diva

diva — Sat, 22 May 2010 21:08:54 +0000

beautiful and like nothing i’ve ever had before! if this is breakfast everyday, i’d have breakfast 3 times a day instead of proper meals please x

By: Anne

Anne — Fri, 21 May 2010 22:03:32 +0000

Thank you girls! Lindsey, I actually do shoot in natural daylight, but I’ve started using a silver reflector to bounce back some light and even out shadows. I still have to get the balancing act right of holding the reflector on the right hand side with my left hand and shooting at the same time without a tripod. It’s a pain! I should start growing that third arm!

By: Lindsey @ Hot Polka Dot

Lindsey @ Hot Polka Dot — Fri, 21 May 2010 15:26:13 +0000

This looks absolutely delicious. And such beautiful pictures as always. Just curious, do you use natural light?

By: Cherine

Cherine — Fri, 21 May 2010 13:30:41 +0000

wow this is so beautiful and mouthwatering!