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Feta-crusted rack of lamb Feta-crusted rack of lamb with parsnip purée

Inspired by this week’s Mastercook, here is my recipe for a perfect…

Roulade Classic Beef Roulades

Sometimes there’s nothing more comforting than a classic beef roulade – stuffed…

Algerian Lamb Stew Algerian Lamb Stew

January is a great month to cook some warming freezer fillers –…

Xmas Pulled Pork Xmas Pulled Pork

In the UK, baked ham is a favourite on Christmas day; in…

Cider Chicken with Hasselback Potatoes Cider Chicken with Hasselback Potatoes

When we were little we would often eat roast chicken with apple…

Chilli Con Mettwurscht Chilli Con Mettwurscht

I made a huge batch of this chilli with the scouts at…

Luxemburger LuxemBurger with Gromperekichelcher Bites

When I lived in the UK, I often had to explain that…

Wäinzoossiss Toad in the Hole Wäinzoossiss Toad in the Hole

Toad in the hole is one of those British oddities that no…

Green Potato salad and sausages Green Potato Salad with Sausages

Luxembourg is a country that loves potatoes, and I can’t imagine any…

Rieslingspaschtéit Curry Rieslingspaschtéit

Yes, you could say this is a bastardized version of Luxembourg’s beloved…

x-0150 Caribbean Chicken with Pineapple Slaw

Ah, jerk chicken! Fragrant, spiced, rum-laced barbecued chicken from Jamaica – sunshine…

Italian panzanella salad Italian Peach Panzanella

This bread salad is bursting with summery flavours: sweet peaches, ripe tomatoes,…

Luxembourgish Flintstone Salad Luxembourgish Flintstone salad

Féierstengszalot is a beloved Luxembourgish classic. It literally translates to “Flintstone salad”,…

Roast cider chicken with apple sauce Roast Cider Chicken with Apple Sauce

Roast chicken is the stuff that dreams are made of! I remember…

Pappered Cheeseburger Peppered Cheeseburger

Inspired by this week’s Mastercook, here is my suggestion for a tasty…

Satay Chicken Wrap Satay Chicken Wrap

Inspired by this week’s Mastercook, here is my suggestion for a tasty…

Asian Beef stir fry Asian Beef stir fry

Sometimes you just want to whip up something quick and yummy –…

Pork Scratchings with Apple Sauce Pork Scratchings with Apple Compote

Pork scratchings are one of those weird British pub snacks which are…

x-0518-3 Mini Thai Chicken Burgers

Yes! Summer’s finally here. Ok, it’s not yet a full-time guest, just…

Toad in the hole Toad in The Hole

Toad in the Hole is one of those British oddities that no…

Paella de Luxe Paella de Luxe

I don’t know anyone who does not instinctively associate Spain with paella….

Thai green curry vol-au-vents Thai green curry vol-au-vents

This week’s Mastercook challenge was all about home sweet home. We wanted…

Duck Breast with wild mushroom risotto Duck Breast with wild mushroom risotto

This week’s Mastercook was all about preparing duck breast with a risotto…

Banh Mi Vietnamese Banh Mi Sandwich

As I’m posting this recipe I am actually on my very first…

Green Tea Dumpling Soup Green Tea Dumpling Soup

Chinese new year has arrived, it’s now the year of the goat/sheep,…

Steak Tacos with Chimichurri Sauce Chimichurri Steak Tacos

Ah, there’s nothing better than this glorious steak taco: juicy grilled steak,…

Devilled horseback skewers Devilled horseback skewers with baked potatoes and barbecued Brussels sprouts

People always associate barbecues with summer – but for this season of…

Festive Turkey Burgers Festive Turkey Burger

The festive season’s upon us and loads of epic feasts await! But…

Schnitzel with Potato Salad Pretzel Schnitzel with Potato Salad

I reckon a plate of Schnitzel and potato salad is as German…

Currywurst Currywurst

Ahhh Currywurst – what a German treat! It’s a true Berlin staple,…

Chicken Döner Kebab Chicken Döner Kebab

The döner kebab is such an iconic Turkish street snack, but in…

Turkish Pizza Flatbreads Turkish Pizza Flatbreads

There’s nothing better than a freshly baked Turkish pizza, or Lahmacun. Topped…

Sherry-braised pig's cheeks Sherry-braised pig’s cheeks with prunes

This Spanish dish is winter on a plate. Don’t be put off…

Feta-crusted rack of lamb with mint sauce Feta-crusted rack of lamb with mint sauce

I remember the first time I was in England at the age…

Thai Style Bouneschlupp Thai Bouneschlupp with Fennel Meatballs

One of our token Luxembourg dishes is Bouneschlupp – a brothy soup…

Stuffed capon Stuffed capon with goose-fat potatoes and stir-fried sprouts

There’s no beating about the bush, a stuffed bird is the must-have…

Turkey Wellington with Cranberry Sauce Turkey Wellington with Cranberry Sauce

What would Christmas be without a turkey? I’ve decided to steer away…

Beijing Dumplings Beijing Dumplings

I really have a thing for Chinese dim sum! Whether they’re delicately…

Chicken Tikka Masala Chicken Tikka Masala

This is the most popular curry in Britain! Believe it or not,…

Sausage Rolls Sausage Rolls

Sausage rolls are as British as it gets. I can pretty much…

Steak and Ale Pie Steak and Ale Pie

If you ask me, this is the mother of all pies! Succulent…

Maple Cider Ham Maple Cider Ham

This recipe is a homage to my Luxembourg roots. At home, we’d…

Morrocan Meatballs Moroccan Meatballs

I’ve never been a fan of meatballs. The word alone sounds silly:…

Thai Chicken Skewers Thai Chicken Skewers

These Thai skewers are a great addition to any BBQ party. You…

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